The stories behind the vines

A multimedia documentary that follows the 2014 wine grape growing season in Santa Barbara County, California, from bud break to barrel.

  • Winner, Best New Media, New Media Film Festival 2015, Los Angeles
  • Winner, Best Single Subject Blog, Wine Blog Awards 2015
  • Official selection, Key West Film Festival 2014
  • Featured in Wine Enthusiast Magazine

The season

125 days in the average grape growing season. 1 day to screw it all up.

Whether deluged, drought-stricken, or subject to frost or heat spikes, each vintage holds its own set of challenges, and 2014 was no exception. Five phases of the vine, told in 36 stories.

Dormancy

February 2014, 8 stories

When the vines go dormant, their basic anatomy is revealed.

Each grape vine includes three basic components: the cordon, the spur, and the cane.

All 8 Dormancy stories

Bud Break

March to April 2014, 9 stories

First come the buds … then come the anxiety attacks.

It only takes 15 minutes of below freezing temperatures to wipe out an entire crop, so wine farmers have a lot of sleepless nights this time of year.

All 9 Bud Break stories

Flowering & Fruit Set

April to June 2014, 9 stories

April showers bring on the flowers (or not).

Tiny buds open into miniature white flowers, but anything could happen to prevent them from becoming berries.

All 9 Flowering & Fruit Set stories

Veraison

July to August 2014, 5 stories

Ver/ay/shun. Hard to say, but cool to see.

During veraison, grapes gradually soften and change color as they ripen.

All 5 Veraison stories

Harvest

August to September 2014, 5 stories

Lights. Camera. Action.

The vine’s grand finale means working 24 hours a day for the wine farmer.

All 5 Harvest stories

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